Beet molasses (treacle) is a thick syrup with a high sugar content, used in the food and feed industries as well as for the production of alcoholic beverages.
| Characteristic |
Value |
| Color |
From brown to dark brown |
| Smell |
Characteristic of beet molasses, without foreign odors |
| Taste |
Sweet with a slightly bitter aftertaste |
| Water solubility |
Fully soluble, dissolves in any proportion in hot and cold water |
| Mass fraction of dry substances |
Not less than 75.0% |
| Mass fraction of sucrose |
Not less than 43.0% |
| Mass fraction of fermentable sugars |
Not less than 44.0% |
| pH |
6.5–8.5 |
| Density |
1.45–1.50 kg/l |
| Packaging |
Metal or plastic containers, volume 1 ton |
| Shelf life |
Up to 12 months with proper storage |
Applications:
- Food industry: Confectionery, bakery products, sauces, and syrups.
- Feed industry: As a sweetener in animal feed.
- Alcoholic industry: For the production of rum and other beverages.
Storage conditions:
Store at a temperature from +5°C to +25°C in a dry place, avoiding direct sunlight.
